Description
My son, like many kids, sometimes likes to eat chicken legs (skinless, of course).. Then the process is important - you can eat with your hands! Those legs I with the great pleasure eaten and will tell you a secret - even ate the skin, which is usually thrown away! Tasty, fast! Come on in, help yourself!
Ingredients
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4 шт
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100 г
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4 ст. л.
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4 ст. л.
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4 пакет.
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Cooking
In salted water boil the buckwheat. I have buckwheat TM "Mistral"
Mushrooms cut into thin slices and place them under the skin of chicken.
Mix the mustard, orange marmalade, salt, pepper and spices (I had the fenugreek and a bit of hops suneli and mint). Smear the mixture chicken legs on all sides and bake on the grill under the grill for 20 minutes (if your oven has no grill, set the maximum oven temperature)
Serve chicken legs with buckwheat. All a pleasant appetite!!!
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