Description
The bow is an unusual vegetable! He deservedly enjoys a reputation as an aphrodisiac, and the best vitamin complex. And no doubt, worthy of not only daily, but also celebration use.
Ingredients
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0,5 стак.
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300 г
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4 шт
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2 шт
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Cooking
That's what we need for cooking this dish. Wash the rice until transparent and boil until soft.
The bulbs gently clean, high enough cut through the root part, lower it into the boiling salted water and cook for about 5 minutes.
Drain out the boiling water, abadim cold water and divide the onion into cups. Leave the largest and most beautiful, the rest finely cut.
Tomatoes will abdalim boiling water, then cold water, remove the skin and seeds. Cut in small neat cubes. Set aside a portion of tomato and onion for the sauce.
Cut washed chicken liver cubes, add the boiled until soft rice, finely chopped onions and tomatoes. Will season it with pepper and crushed coriander and salt to taste.
The onion will start to make our cups with minced meat with rice and lay them in a pan. From top to decorate postponed onions and tomatoes, fill with boiling water to half of the onion, and cook on low heat for about 30 minutes.
When serving garnish with greens. Onion good barrels with sour cream and mashed potatoes. The dish is juicy and soft. With a holiday! On February 23! Like us even more)))
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