Description
Today, I bought a mullet, and it was a lot of milk (sorry, not caviar). Decided to cook them a meal. Got this. Husband said very good.
Ingredients
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Cooking
ROE removed from the fish, rinse, dry.
Fry them in sunflower oil, put on plate.
Onions chop and fry in the same pan, where grilled milt.
Put in a pan with fried onion, mix well.
Beat egg with salt, pepper, seasoning, parsley, add the milk.
Milk-egg mix pour in milk and onion, cover on medium heat for 5 minutes.
The omelet is ready. Bon appetit!
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