Description
Broke through with mom carrots. Small, sweet madness! Took home a huge sack, and the question arose: what to do with it then? something unusual:) and so was born this recipe) chicken with marcovicci:))) very, you know great beer! I then with the usual sweet carrots did, also very tasty it turns out! And is suitable for any chicken garnish! This recipe, like not found, if that - sorry:)))
Ingredients
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Cooking
Did the double and once, so chicken little) Take our drumsticks and we soaked them for an hour in soy sauce. Periodically tossing and turning to evenly marinated.
In a pan heat oil, spread our legs) Fry until Golden brown on all sides. It is not long, about 10 minutes total.
While fried chicken cut onion. As you like it does not matter. When drumsticks are well browned add to them the onions. at this stage you can cover.
Under the hood starts to form juice, if not enough - add a couple of tablespoons of Cold water. Leave it for 7 minutes.
Here's my little carrot. All so clean and fresh)))
While in the pan "rest" legs with onion cut carrots. If the small circles, if larger - strips. I cut not very thin circles)
Add carrots to the pan and pour back the same soy sauce, which marinated chicken. Cover with a lid and 10 minutes to forget.
After 10 minutes, mix well, taste, suddenly someone salts seem a little! I'm not salted, and did not add any peppers, herbs, etc. Carrots gives your scent. Didn't want to come) Leave on the heat for another 3 minutes.
Turn off the heat and on the plates! Suited to any garnish, I don't know why, but my husband with a cobweb like best, and you have in its sole discretion make!:))) Bon appetite!:)))
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