Rice with green peas

Description

Rice with green peas, onions and carrots, seasoned with turmeric and cumin. Great for Post. If your favorite can not live without meat, then the rice fits chicken legs, baked with onions and garlic.

Ingredients

Figure

1 стак.
Green peas

1 стак.
Garlic

2 зуб.
Onion

1 шт
Carrots

1 шт
Turmeric

1 ч. л.
Zira

1/2 ч. л.
Salt

1 ч. л.
Sunflower oil

3 ст. л.
The chicken legs

2 шт
Garlic

2 зуб.
Onion

1 шт
Sunflower oil

1 ст. л.
Salt

1 ч. л.
Black pepper

1/4 ч. л.

Cooking

Bought a chicken and butchered it. Feet from her marinate overnight. Salt and pepper, cut the garlic and onion, poured with sunflower oil. Put in a bowl with a lid and put in the fridge. It naposta additive to the dish.

Did when started to do the main dish-rice with green peas. Posted in ceramic form on the bottom of the onion and garlic on top of the legs and poured the juice separated from the oil.

Covered the shape of the silicone cover. If not such, then you can cover with foil. Put in the oven for 40 minutes at t 180 ° C.

Immediately while made legs, began to make rice with peas. The garlic directly to the skin crushed with the flat side of a knife.

In a saucepan with a thick bottom poured sunflower oil and warmed it, put the garlic. Did it a couple of minutes, until the garlic gave the flavor to the oil and removed it from the pan.