Description
Once for dinner prepared here such dumplings) are different From normal filling and, of course, form)
Ingredients
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Dough dumplings
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Meat
300 г
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Carrots
1 шт
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Onion
1 шт
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Garlic
2 зуб.
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Salt
-
Vegetable oil
Cooking
First prepare the stuffing. This requires the meat to mince, also them carrots. Onions finely chop, garlic skip through chesnokodavku. All spread on a pan, add a little water and vegetable oil stew until ready.
Dough and the filling the formed bags. In the center of the circle put the filling and make a pouch.
Cook like ordinary dumplings.
Bon appetit!
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