Description
Everyone knows that garlic is a very healthy plant. And like it has already departed. But I was lucky today - managed to buy on the market a couple of bundles. I want to introduce a dish that was borrowed from the Chinese.
Ingredients
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Cooking
To prepare the products.
The garlic chop coarsely. The pan is very hot. Lubricated with oil.
On a hot pan with vegetable oil pour the wild garlic. Intensively stir fry it for 3-5 seconds.
Continuing to stir, pour into the pan the eggs. Fry them until they curdle.
The resulting eggs to put in a plate, pour soy sauce, mix well.
Let stand a couple minutes. And you can eat.
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