Description
Delicious, tender vegetable pancakes are the perfect complement to walnuts. Come on in and get.
Ingredients
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350 г
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1 шт
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1 шт
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2 зуб.
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150 г
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2 ст. л.
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4 ст. л.
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1/2 ч. л.
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Cooking
Potatoes, wash and cut into large pieces.
Onions, carrots and garlic, wash. Onions and carrots coarsely chop.
All the vegetables and walnuts mince.
Add the salt and sift the flour. Mix well.
Pan greased with vegetable oil and spread nut-vegetable weight in the form of pancakes. Fry on both sides until Golden, then cover with a lid and leave to stew for 15 minutes, I got 10 PCs.
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