Description
I know that similar recipes on the website a lot, but maybe my someone will approach))) My family loves this dish for Sunday Breakfast. Thanks to the magazine "Love to cook" recipe.
Ingredients
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150 мл
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200 г
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1 шт
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100 г
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3 ст. л.
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1 шт
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1 ч. л.
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1 ч. л.
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0,25 ч. л.
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Pour in the yogurt, semolina, cinnamon, ginger, salt. Stir and set aside for about 10 minutes to semolina swollen.
While semolina swells, on a fine grater grate the pumpkin flesh (without skin and seeds) and Apple in the same form.
Combine kefir dough with fruit and vegetable mixture, add the egg and scalded with boiling water raisins.
Tablespoon spread the mass on the hot pan with vegetable oil. Fry on both sides until Golden brown.
Serve with sour cream, honey, jams, depending on your preference. Bon appetit!
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