Casserole of chicken and vegetables

Description

This dish can be done a La carte, or we can do it lazy, in the form of casseroles. Cooked for friends, they loved it.

Ingredients

Chicken fillet

1 кг
Carrots

4 шт
Onion

3 шт
Tomato

4 шт
Mustard

2 ст. л.
Soy sauce

3 ст. л.
Mayonnaise

4 ст. л.
Olive oil

3 ст. л.
Salt
Parmesan

100 г

Cooking

Chicken fillet cut into thin slices across the grain, mix with soy sauce and let marinate. At this time, on a coarse grater grate the carrots, add the olive oil, mix well. In the form place a layer of carrots, add few salt. On carrots put chicken fillet.

When the desires of the chicken grease with mustard

Put the chopped half rings onion. To prisolit.

On the onion put tomatoes

From above to grease with mayonnaise (ideally silicone tassel smear layer is even and not thick). Put in a preheated 200 degree oven for 40 - 45 minutes. Five minutes before end of cooking sprinkle the casserole grated Parmesan cheese.