Description
Tasty, tender, with a hint of wine, cream and they will not leave You indifferent. Kind of a no recipe, so I decided to take a chance.
Ingredients
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4 шт
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500 г
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1-2 шт
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200 г
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200 г
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40 г
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Cooking
Mushrooms cut into thin slices, put in a pan with oil to obzhivatjsya. There also put chopped onions thin half-rings. Fry on slow heat for 15 minutes.
Cut into small pieces of fillets.
Sprinkle fillets with salt and pepper, leave for 15 minutes.
Then place the fillet over the mushrooms and leave for a couple minutes.
Stir everything and simmer on low heat for 10 minutes.
Add sour cream and mayonnaise, stir and simmer for 5 minutes.
Add the wine, simmer for another 3 minutes. Off and leave under the lid. After 5 minutes the dish is ready. Bon appetit! I filed with potatoes.
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