Description
Very hearty and delicious recipe for the whole family
Ingredients
-
Potatoes
3 кг
-
Minced meat
800 г
-
Bow white
2 шт
-
Carrots
2 шт
-
Tomato
3 шт
-
Mushrooms
800 г
-
Sour cream
3 ст. л.
-
Cheese
200 г
-
Greens
-
Salt
-
Milk
200 мл
-
Chicken egg
2 шт
Cooking
First boil potatoes in salted water until tender. Recline in a colander, in a saucepan heat the milk with butter, pour back the potatoes, add eggs and make puree.
While puree is cooling, heat the pan with sunflower oil, spread the minced meat, salt, pepper to taste, fry.
Remove the stuffing. In the same pan fry chopped onions and grated carrots.
Mushrooms (I have frozen) cut into plates, fry, add salt.
The form (or baking tray like me) grease with butter.
Spread half of the puree even out.
Further spread layers: -ground beef
-roasted vegetables
-mushrooms
Lubricated sour cream, spread sliced tomatoes mugs and sprinkle with chopped greens.
The second spread half of the mashed potatoes, even out, sprinkle with grated cheese.
Put in a preheated 200 hundred degree oven for 30-35 minutes. Bon Appeti!!!
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