Description
Great dish turned out delicious and healthy! There are still chanterelles and fresh vegetables - I advise you to prepare. Quick, tasty and satisfying!
Ingredients
-
Buckwheat
100 г
-
Mushrooms
200 г
-
Onion
2 шт
-
Garlic
2 зуб.
-
Carrots
1 шт
-
Pepper
1 шт
-
Sunflower oil
2 ст. л.
Cooking
Onions (1 pieces) cut into half rings, garlic (1 tooth.) chopped.
Buckwheat boil until tender. I took buckwheat TM Mistral.
Chanterelles wash, cut.
Fry the onion and garlic with oil.
Add the chanterelles and fry.
In the bowl of a blender put carrots, onion, garlic, pepper.
Grind, add salt, then fry in a pan with oil.
Mix buckwheat with chanterelles.
Pour vegetable sauce and serve.
Bon appetit!
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