Description
Recently made tofu from soybeans lying around, now it needs somewhere to eat. And therefore moved another recipe from a Chinese cooking portal.
Ingredients
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Cooking
Prepare the ingredients: tofu cut into slices, chop some green onions, finely chopped garlic, with tomato remove the peel and cut into cubes
In a pan heat the oil. Fry the tofu.
In the same oil fry the onions and garlic.
Place the tomatoes, salt to taste, stir, simmer a couple of minutes.
On tomatoes to lay out the fried tofu, add a little water.
Cover and simmer 5 minutes.
On serving dish place the tomatoes. Put tofu. Sprinkle with green onions and pine nuts.
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