Description
Very tasty and hearty dish.
Ingredients
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Cooking
Breast wash, dry and cut into small pieces.
Fry it for 10 minutes in vegetable oil
add the chopped tomatoes and Lecho, stir, add seasoning and five minutes to extinguish.
Barley the night before, it is better to soak in water. Add the barley to the meat with the vegetables, if necessary add a little water so it doesn't burn.
Need to cook until, when ready, the barley(it will be soft).
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