Description
Spicy, fragrant, melt in the mouth chicken with an incredible sauce and vegetables. Peanut butter and other nuts, add spice and additional paints of taste.
Ingredients
-
Chicken thigh
400 г
-
Vegetable oil
3 ст. л.
-
Broth
200 мл
-
Onion
1 шт
-
Tomato
2 шт
-
Zucchini
250 г
-
Pepper
1 шт
-
Chili
-
Pasta, peanut
1 ст. л.
-
Peanuts
50 г
-
Brown sugar
1 ст. л.
-
Ginger
1 ч. л.
-
Garlic
2 зуб.
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Coriander
1 ч. л.
-
Cumin
1 ч. л.
-
Paprika sweet
1 ч. л.
-
Curry
1/2 ч. л.
-
Peppers red hot chilli
1/3 ч. л.
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Salt
-
Soy sauce
3 ст. л.
Cooking
Chicken thighs cut into not large.
In a bowl put coriander, cumin, curry, paprika, chilli and a little salt. The salt is optional.
Pour half the norm of soy sauce TM"Kikkoman".
Stir.
Mix the marinade with the chicken. Leave for 30 minutes or longer.
Ginger and garlic to grate. Onions and tomatoes cut into cubes.
In hot oil fry the chicken until Golden brown and then remove from the pan.
Fry onion until transparent.
Put the ginger and garlic. All together fry.
Pour the tomatoes. Mix well. Give them fully to let all the juice and boil down a bit.
Pour in the stock.
Add sugar.
Add the peanut butter. All stir.
Put the chicken.
Pour the remaining soy sauce "Kikkoman". To try. Bring to desired taste. May add salt, spices and sugar. Boil over low heat for 15 minutes.
Zucchini and pepper cut is not small.
Add the vegetables to the chicken. Stir.
Add roasted peanuts. Cook till the vegetables are soft on a slow fire. Periodically stir and cover do not cover.
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