Beef in tomato sauce

Description

Spring! Oh, how I want on the skewers! But the middle of the week, no time, work, things... the Meat in tomato sauce - the way out!!! The meat is very similar to the kebabs: continue fiber, juiciness and, of course, flavor. Must try!!!

Ingredients

Beef

800 г
Tomato

8 шт
Soy sauce

1/4 стак.
Water

3/4 стак.
Chili

1 шт
Salt
Onion

2 шт
Liquid smoke

1 ч. л.

Cooking

Onion peeled and roughly chopped

Pepper cut in half and remove the seeds

Tomatoes cut into big pieces

Kikkoman soy sauce mixed with water and liquid smoke Add the onion, pepper and tomatoes and Cook on slow heat for 10-15 minutes

Beef cut into pieces 5cm, thickness 1.5-2cm Salt

Fry the meat on both sides (3-4 minutes each side)

Spread on the bottom of a deep form, pour on Top of meat with tomato sauce (it is possible to remove the peppers if you are afraid of spice) Bake in the oven for 50 minutes Bon appetit!!

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