Description

Vegetables dumplings in the pan
What to cook for dinner? The first thing that comes to mind is dumplings. But the usual dumplings to eat sometimes boring. I want something more interesting. In this case, it is possible to prepare the dumplings with a sauce of vegetables and ham. And cook, and in the pan. Yes and submit to her. Your men will definitely appreciate!

Ingredients

  • Dumplings

    400 г

  • Onion

    1 шт

  • Garlic

    3 зуб.

  • Carrots

    1 шт

  • Cauliflower

    150 г

  • Green peas

    1 стак.

  • Butter

    3 ст. л.

  • Cream

    0,5 стак.

  • Dutch cheese

    150 г

  • Ham

    150 г

  • Water

    100 мл

  • Salt

    1 ч. л.

  • Dill

    1 пуч.

Cooking

step-0
The dumplings are boiled until tender. Recline in a colander.
step-1
Onions and garlic peel, finely cut. In a pan dissolve the butter, toss the onions and garlic, fry stirring for 2-3 minutes.
step-2
Carrots cleaned and cut into small cubes. Add to the pan. There also sent cauliflower. Close lid. Fry, stirring occasionally, 7-8 minutes. At this time, RUB cheese on a small grater.
step-3
Pour in water and cream. Add salt. Mix. Add grated cheese. Once mixed, keep on heat for 1-2 minutes, until sauce starts to bubble.
step-4
Add green peas and ham. Optionally, you can add finely chopped fresh dill. Mix. Keep on heat for 2 minutes.
step-5
Add prepared dumplings. Stir. A few minutes served right in the pan.
step-6
Bon appetit!
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