Description

Stewed chicken
Wanted for dinner something unusual, interesting... Chicken turned out juicy and creamy, and the side dish of mixed rice was perfect. You do not know what to eat? Then you just here.

Ingredients

  • Chicken fillet

    2 шт

  • Mushrooms

    300 г

  • Onion

    1 шт

  • Tomato

    1 шт

  • Cream

    1 стак.

  • Soy sauce

    3 ст. л.

  • Mustard

    1 ч. л.

  • Khmeli-suneli

  • Olive oil

  • Spices

  • Garlic

    3 зуб.

Cooking

step-0
Chicken mode bits 2 - 2.5 cm, Make a marinade of soy sauce, mustard and hops-suneli. Put in a fillet in the fridge for 2 hours. Cooking time I pointed out without marinating.
step-1
Blanchere tomato and remove the skin. Cut into cubes: tomato, onion and mushrooms.
step-2
In a well-heated with olive oil pan fry chicken over high heat for 7-10 minutes. The fillet should be fried and not braised, so all the juice stays in it. Once browned, remove with a slotted spoon to a plate.
step-3
In a pan, where roasted fillet put the onions and mushrooms. Fry until the liquid is evaporated from mushrooms. Then put the tomato. After 3 minutes add our fillets, pour the cream and cover with a lid.
step-4
After 10 minutes open the lid and evaporate the cream until thick. At the end press out the garlic through the press, add your favorite seasonings and salt.
step-5
A side dish very well suited Fig. Bon appetit!
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