Description

Chicken fillet with green peas
A light dinner for those who care about their health! Boiled chicken and fresh peas. It seems like a pretty simple dish. It is simple and quick to prepare. Easy, tasty dinner contains a lot of protein and vitamins.

Ingredients

  • Chicken

    450 г

  • Green peas

    400

  • Pepper

    3 шт

  • Cherry tomatoes

    9 шт

  • Dill

  • Soy sauce

Cooking

step-0
Ingredients for a light dinner. Boiled chicken in spices and seasonings. The peas are unfrozen, filled with hot water and bring to a boil for three minutes. The water immediately drained. Bell pepper, cut lengthwise into three parts. The cherry tomatoes split in two, in half. Fragrant sprigs of dill for decoration.
step-1
Who follows the diet other than salt when cooking of chicken is nothing to add. Fillets put in a pot and pour boiling water. As soon as the water boils and appears white scum, drain the water and pour new. Season with salt and cook until tender.
step-2
In the center of the plate lay out sliced chicken fillet. Polka dots spread out in boats from the peppers. Decorate the dish with halves of cherry tomatoes and dill.
step-3
This plate for her youngest son. He loves peas, and I put it not only in pumps from pepper, but in the center of the plate. The best sauce for this dish Kikkoman. As soon as I found a shop that sells Kikkoman soy sauce, my whole family became dependent on him. Other soy sauce I and my family do not recognize...
step-4
Tender chicken goes well with green peas and soy sauce is Kikkoman. Fillet you can pour sauce or slices to dip in the sauce.
step-5
Help yourself, and you will not remain indifferent!
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