Description
I want to share with you the recipe fragrant chicken stewed in nectarinia sauce. The food is quite tasty, tender and filling. Nektariny sauce gives the dish a little sweetness and appealing fragrance. Sorry not to give you this unique taste and aroma of this dish.
Ingredients
-
Chicken wings
4 шт
-
Chickpeas
50 г
-
Carrots
1 шт
-
Onion
1 шт
-
The juice of a freshly squeezed
200 мл
-
Basil
-
Ginger
-
Salt
-
Allspice
-
Vegetable oil
Cooking
Cut each wing into 3 pieces.
Put in a dish and add the Basil, salt and pepper to taste. Stir. Allow to stand for 20 minutes.
2 large peaches get fresh juice.
Juice pour into a saucepan and put on slow fire. Cook for 2-3 minutes.
Then add the carrots grated on a coarse grater and slices of onion.
The chickpeas soak in water overnight for swelling. Chickpeas pre-boil in salted water.
Add the chickpeas and the ginger in the sauce, boil for 5-7 minutes. The mass will thicken slightly.
Fry wings in vegetable oil until Golden brown.
Wings spread in a pan and cover with the sauce. Cover with a lid and simmer on low heat for 15-20 minutes. Allow to cool a little and serve.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.