Description
A wonderful, flavorful dinner for the whole family.
Ingredients
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1.5 кг
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2 стак.
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0.5 кг
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0.5 стак.
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2 шт
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2 шт
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Cooking
Peas rinse and soak in water overnight (I kept mine until the next evening). Prepare the ingredients.
The peas are put to boil.
While cooking the peas to the mince add the rice (cooked until soft), chopped onion, greens, spices.
Coarsely chop the potatoes, from meat to form hedgehogs.
Finely chop the onion. Carrots cut into cubes. Coarsely chop the tomatoes.
In a pan add peas to the hedgehogs.
Do zazharku of onions, tomatoes and carrots.
The hedgehogs add the potatoes.
Add browned vegetables, salt and cook on moderate heat with the lid closed until ready.
5 minutes before end of cooking add the greens.
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