Description
It's easy, but "good" Breakfast. Cooking does not take much time: the preparatory phase is fast, and yet baked in the oven, you can go about your business.
Ingredients
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Rice flakes
1 стак.
-
Water
2 стак.
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Fish fillets
60 г
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Quail egg
3 шт
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Chicken egg
1 шт
-
Sour cream
1 ст. л.
-
Greens
1 ч. л.
-
Butter
20 г
-
Salt
-
Black pepper
Cooking
Such products we need.
Rice flakes pour hot water, cover and leave for 3-5 minutes. Add salt.
Molds for baking grease with oil. Half of the prepared rice evenly spread out over the cups. In the center to make the deepening and spread the rice over the fillet. Season with salt and pepper.
On top to break the quail egg, season.
Evenly spread the remaining rice.
Beat egg with sour cream and chopped herbs and pour evenly over the cups. In the center, stick a piece of butter.
Bake at 180˚C to Browning for about 20 minutes.
Bon appetit!
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