Description
Juicy, tender chicken with coconut milk and mushrooms. Will appeal to fans of spicy)
Ingredients
-
Chicken thigh
750 г
-
Onion
2 шт
-
Coconut milk
400 мл
-
Curry paste
1 ст. л.
-
Cilantro
1 пуч.
-
Turmeric
1 ст. л.
-
Lemon juice
0,5 шт
-
Vegetable oil
-
Mushrooms
6 шт
Cooking
Onion cut into half rings and sent to a hot pan with vegetable oil.
Thighs cut into large pieces (you can half), salt and add to the onions. Sear on all sides until Golden brown.
To the pan add the curry paste, turmeric, coconut milk and lemon juice. All mix well, cover with a lid and make the fire smaller.
At this time, cut the mushrooms into thin strips and add to the pan. All simmer 20 minutes under the lid.
Serve with rice, sprinkled with cilantro. Bon appetit!
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