Description
Everyday dish. Note to lovers of vegetables and mushrooms))
Ingredients
-
Mushrooms
250 г
-
Potatoes
2 шт
-
Figure
4 ст. л.
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Green peas
1/2 бан.
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Tomato paste
1 ст. л.
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Butter
2 ст. л.
-
Greens
-
Salt
-
Allspice
-
Garlic
Cooking
Mushrooms are cleaned and sent to the pan, along with butter.
Add 150 ml water to which dilute the tomato paste, bring to a boil.
Add the potatoes cut into medium-sized cubes. Then put the rice. Simmer until tender, if necessary add a little water (I did not need).
Add the greens and garlic.
Last add green peas, warmed, turn off...
That's all, we can only invite family to the table..
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