Description
Recipe for fasting. Krupa serves as the basis of meatballs, and mushroom stuffing gives the necessary gluten. This is the first option and the second is present and the stuffing, and egg, but it turns out that the meat balls and a main dish, and side dish, so to speak 2 V1.
Ingredients
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Buckwheat
1/3 стак.
-
Mushrooms
200 г
-
Salt
2 щепот.
-
Tomato paste
4 ст. л.
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Water
1 стак.
-
Flour
1/2 стак.
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Minced meat
200 г
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Chicken egg
1 шт
Cooking
Mushrooms (I have brown) crushed. Mushrooms should be divided into soft fiber and give juice (a little bit)
Buckwheat "Mistral" boil according to instructions on package and allow to stand with lid on for about 10 minutes. Mix the mushrooms with buckwheat. Adjust the amount of buckwheat so that "ground" has remained sticky (I used whole buckwheat)
Divide the stuffing into two parts (I did lean a little less, because the fasting person in the family a little). In one part add the beef and egg.
From the resulting "meat" roll into meatballs and roll them in flour.
Fry on both sides in vegetable oil until Golden brown.
Add water, flour and tomato paste. Simmer for 10-15 minutes.
Meatballs with minced meat. Turned out tender and juicy
And my lean. Four meatballs I made the same size, just immediately posted them separately.
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