Description

Chicken breast with gratin of cauliflower
Classic French food at home - there is nothing easier!

Ingredients

  • Chicken fillet

    600 г

  • Cauliflower

    400 г

  • Dutch cheese

    100 г

  • The Apium graveolens Dulce

    100 г

  • Cherry tomatoes

    40 г

  • Greens

    3 г

  • Vegetable oil

    20 г

  • Chicken egg

    2 шт

  • Basil

    1 г

  • Salt

    5 г

  • Black pepper

    1 г

  • Dry white wine

    30 г

Cooking

step-0
Cut the cauliflower into very small florets.
step-1
Cheese cut into small cubes.
step-2
Mix cauliflower, cheese, egg and Basil.
step-3
Put the mixture in silicone molds.
step-4
Cut the celery and the cherry tomatoes.
step-5
Chicken breast seasoned with salt and pepper and fry until ready.
step-6
Add the cherry tomatoes, and celery. Fry, add white wine and slightly blanchere.
step-7
Put all the ingredients in a dish, decorate with pesto and fresh greens.
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