Description
Paella with seafood is very tasty and fragrant. Try.
Ingredients
-
Figure
200 г
-
Onion
2 шт
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Garlic
3 зуб.
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Zucchini
2 шт
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Pepper
2 шт
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Green beans
100 г
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Corn
1/2 бан.
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Herring
1 упак.
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Broth
120 мл
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Olive oil
3 мл
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Paprika sweet
1 ст. л.
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Cumin
1/2 ч. л.
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Parsley
1 пуч.
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Salt
1 ч. л.
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Black pepper
1/2 ч. л.
Cooking
Wash rice several times and boil until tender in salted water. It is important not to digest.
Seafood defrosting, drain in a colander, to drain excess moisture. To fire put the pan, pour 1 tbsp of olive oil-heat. Fry, stand on heat for about 5 minutes, stirring constantly
Prepare the vegetables. Onions, bell peppers, zucchini cut into small dice. Finely chop the garlic
Green beans thawed
With the corn drained
To take deep fryer - good heat 2 tbsp oil and put on a bow stabilizing. A little fry, it send pepper, zucchini, green beans. Fry, while stirring.
When the vegetables are soft, pour all the broth. Sprinkle with paprika, cumin, parsley, garlic, pepper and salt. ( I added a little bit bitter chili pepper)
Put the corn and simmer on low heat for 10-15 minutes. Remove from the heat.
Add rice, seafood and stir. Bon appetit!
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