Description
A quick and elegant dish for 30 minutes!
Ingredients
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Pasta
200 г
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Shrimp
200 г
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Zucchini
1 шт
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Parsley
70 г
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Cream
200 мл
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Olive oil
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Salt
-
Allspice
Cooking
My peeled zucchini, cut it into thin circles
Fry in olive oil
Here's to this state (soft and crunchy)
Since the shrimp I had frozen I little cooks, literally 2-3 minutes
Pour water out, take out the shrimp it to cool a bit
By this time, we have already fried zucchini, remove from heat. At this time, put on to cook pasta. I had Penne pasta "Makfa". Cook until the state of al dente in salted water
While the pasta cooked, take the prawns, clean them from the shell. Return our zucchini on the stove, add the peeled shrimp, chopped parsley and cream. Salt, pepper a little
Boiled pasta is drained and added to the sauce, slightly warmed to make a sauce delayed. All you can bring to the table! Bon appetit!
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