Description
For me the first time to cook lobio. And decided to share with You. It turned out quick, tasty and quite spicy))
Ingredients
-
Beans
1 стак.
-
Onion
1 шт
-
Carrots
1 шт
-
Tomato paste
2-3 ст. л.
-
Flour
1 ст. л.
-
Vegetable oil
-
Spices
-
Salt
-
Sugar
1-2 щепот.
-
Peppers red hot chilli
-
Garlic
1-3 зуб.
-
Greens
Cooking
Soak the beans in cold water overnight. Then drain the water, pour fresh and cook in unsalted water until tender. Cook for about an hour.
Peel the onion and carrots. Onion cut into cubes, carrots grate on a coarse grater.
Preheat a frying pan to pour vegetable oil. Sauté the vegetables on medium heat for about 5 minutes, stirring occasionally.
Then add the flour, mix well.
Then add the tomato paste.
Fry stirring 1 minute.
Then add spices, salt and sugar.
Pour the broth from beans to liquid sour cream. Turned out the sauce.
Put in sauce beans.
Stir everything and simmer on very low heat for 10-15 minutes. Remove from the heat.
Wash and finely chop greens. Garlic peel and finely chop with a knife.
Add in beans, greens and garlic. Mix well.
Lobio of red beans ready. Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.