Description
A delicious cake, prepared once or twice. The unusual structure and very chocolate taste. Rightly called the cake. Cook in multivarka Vitek VT-4213GY
Ingredients
-
Butter
150 g
-
Sugar
300 g
-
Sour cream
200 g
-
Cream
330 ml
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Chicken egg
2 piece
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Cocoa powder
100 g
-
Flour
180 g
-
Leavening agent
1 tsp
-
Soda
-
Dark chocolate
100 g
-
Brandy
2 Tbsp
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Almonds
3 Tbsp
Cooking
Melt the butter, add the cocoa into the hot oil, stir, add sugar
Sour cream, eggs, cream 250 ml and mix.
Add the flour, soda, baking powder, mix and pour to the mixture. All knead well until smooth.
The dough is placed in the bowl multivarki in the "baking" 50 minutes.
Next, make the ganache: cream 80 ml chocolate and put on fire and stir until dissolved.
Cool.
The cake flipped out of the bowl onto a plate.
Pour the ganache. Decorate as desired, I have almonds.
не получился, жидкий
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