Description

Cheesecake dessert
Will appeal even to those who do not like cheese.

Ingredients

  • Curd

    3 piece

  • Peach

    1 can

  • Gelatin

    2 cup

  • Sugar

  • Berry

Cooking

step-0
Gelatin soak in cold water, and when it rises, preheat on low heat until it is completely dissolved. Cool.
step-1
Cheese mash with a fork, combine with gelatin and mix thoroughly with a whisk or with a mixer. If necessary add sugar to taste.
step-2
Strain the peaches,3/4 of the contents of the banks cut slices and mix with the cheese. The two halves of the peach leave intact.
step-3
round shape with hole in the middle, rinse with cold water and fill with sour ground. Put in refrigerator for freezing.
step-4
transfer to a dessert plate, vnatyre put the whole halves of a peach. Garnish with berries.
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