Description
Tasty, juicy and tender layered salad. Decorate a festive table or just a homemade dinner.
Ingredients
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2 piece
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4 piece
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250 g
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1 can
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6 piece
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Cooking
To start to prepare all the ingredients: the Potatoes are cooked, allow to cool and cut into cubes. With corn drain the water. Crab sticks cut into cubes. Melted cheese to grate. (Previously of holding them in the fridge - so convenient to RUB them.) Eggs boil and grate on a grater. In a bowl, mix sour cream, mayonnaise and cream cheese, salt and pepper to taste. Now assemble the salad: 1st layer, spread the potato, coat with cream-mayonnaise mixture
The 2nd layer - corn, fluff
3rd layer - crab sticks, fluff
4th layer - grated egg, fluff
5-th layer - grated cheese, fluff
Now repeat all the layers. The second time I swapped the layers with the eggs and processed cheese. Decorate to taste, and desire (or not to decorate :)) to Put in a couple of hours in the fridge to soak. That's all!!! BON APPETIT!!!
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