Description
A quick and easy salad, which, nevertheless, can be put not only on weekday but also on a festive table. Quite suitable for unexpected guests, for the time it spent nothing! Source: newspaper "Skatert-Samobranka" + my additions
Ingredients
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150 g
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2 piece
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2 piece
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1 coup
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2 tooth
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Cooking
Cut the ham cubes.
Cut the bell pepper cubes.
Cut tomatoes into cubes. If you want to, you can clean the seeds and cut only the walls, then the salad will be more dry, and oil and vinegar need a little more. And you can chop the tomatoes as is, then they will give juice. A matter of taste!
Salad season with salt and pepper. Pepper you can use whatever you like. I like to put svezhemoloty a mixture of peppers. Add the finely chopped garlic. Be guided by your taste, but garlic should not be much, it needs to give not so much urgency, how much piquancy. Season the salad with olive oil and sbryznut, to taste, balsamic vinegar.
Gently mix salad. On a plate put the lettuce, they put ham with vegetables and sprinkle with toasted white crackers. I made the croutons from corn bread.
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