Cut into chicken or any other meat. Salt, pepper. Add sauce and 2 tablespoons of soy sauce. You can add your favorite overlay. Leave to marinate.

At this time, let us rice. It needs to be sticky like rolls. Everyone has their own recipe, but I want to share my :-[ 1. Rinse the rice several times till clear water. 2. Find and buy a saucepan with a thick bottom and a transparent lid (I have such, no, I just cook in a frying pan):-[ 3. Send the rice in the pot, fill with water so that it was above the height of rice is 1/4. Cover with a lid and do NOT OPEN! 4. Put on high heat. Once reached a boil, reduce the heat and cook for another 10 minutes. 5. Open the pot, quickly cover with a towel, close the lid back and leave for 15-20 minutes to infuse. The rice is ready.

While the rice is infused, put and fry meat until cooked.

Prepare a seasoning for rice. Mix sugar, remaining soy sauce, a pinch of salt and rice vinegar (if available) :-D All put on medium heat and wait until the sugar has dissolved.

Mix the rice gently with dressing. Spread evenly on a flat surface, such as on a cutting Board.

On top we put another Board and carefully pressed out of the rice cake turned out.

Cut the cake into desired number of parts.

Take one piece of rice cakes with a little bit of your favorite sauce (I have a mayonnaise with garlic), on top lay the pieces of meat.

Cut a cucumber or tomato slices. Spread on meat. Top, more sauce, and cover with a second piece of rice cake.

If asburger cold, then it can be put for 5 minutes in the oven. Then decorate with greens, I sprinkled more paprika:-[ it Turns out very tasty!!!