Description
Fantastically easy dish. The delicate flavor. I had a task... to prepare a sweetness, not ispolzuya flour. On the Internet dug up this recipe. I was amazed at the simplicity and taste of this dish. After the first time I made these beads, they are frequent guests on our table, goes with a Bang :). I recommend to all and lazy too...
Ingredients
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Cooking
In a deep bowl pour shredded coconut,
Then add the eggs. Add the sugar. Stir.
Vystelim baking paper baking tray instead of paper I used a silicone Mat. In the first and in the second case, grease is not necessary.
From the coconut mass sculpt balls and lay out on a baking sheet. Bake at 200 degrees for 15 minutes.
Here are the balls. You can add a piece of chocolate inside when making the balls, but this time I wanted pure coconut taste.
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