Description
Cute appetizer.
Ingredients
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3 piece
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100 g
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1.5 piece
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50 g
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1 Tbsp
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6 piece
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Cooking
One carrot RUB on a small grater. The second half to leave for decoration.
Eggs cut in half, take out yolks.
The flesh of the chicken chop. Add grated carrots, oil, salt, pepper, mayonnaise and mix well.
From the mixture form the balls, dip them in the yolks and put in the egg whites. From carrots cut little beaks and combs. Of black pepper make the eyes. Our beauties are ready!!!
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