Description

The puff of a candle
This is exactly when you need to quickly!

Ingredients

  • Puff pastry

    1 pack

  • Ham

    200 g

  • Cheese

    200 g

  • Olives

    5 piece

  • Chicken egg

    1 piece

Cooking

step-0
Defrost the puff pastry, cut cheese, ham, maslinka
step-1
Put on the dough, previously to its roll, ham, cheese, top maslinka, a piece maslinka leave a little outside of the dough, coat the gap with the yolk
step-2
Cover with 2nd sheet of dough.
step-3
Cut, grease with egg yolk and laid on a baking sheet, covered with baking paper. Bake at 200 C until Golden brown
step-4
While hot, shape (just put on the dish, do quickly!), but you can leave and so. Tasty, fast!
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