Description

Dessert
I wanted something to treat the daughter who came for the weekend, take a break from student life and eat homemade food. And borscht and pies and pasties - all of it was... But sweet, too, want. But it turned out yummy, which is absolutely easy to prepare the most inexperienced cook. And most importantly - daughter was very pleased!!

Ingredients

  • Cheese

    500 g

  • Condensed milk

    1 can

  • Gelatin

    30 g

  • Kiwi

    4 piece

  • Banana

    1 piece

  • Chocolate milk

    0.5 piece

Cooking

step-0
These are the foods that we need to make this very simple, but extremely tasty dessert.
step-1
Let's start with, soak the gelatine. I took 2/3 Cup of boiled water.
step-2
And then everything is very simple: the fruit clean.
step-3
And cut.
step-4
Chocolate RUB on a small grater
step-5
Cheese mash
step-6
Prepare a form. The bottom I lined with cling film (only for hedging). As a form you can use any deep bowl.
step-7
Gelatin our already swelled, dissolving it, not boiling
step-8
Mix the cottage cheese with condensed milk and carefully whisk, gradually introducing gelatin
step-9
In the form pour the chocolate
step-10
And pour part of the cheese mass (not in a hurry, pour not much)
step-11
Put the fruit and sprinkle with chocolate
step-12
And so to the end products. The last layer is cheese. Close the form with cling film and put into the fridge to think svoem behavior for 6 hours!!
step-13
And after a specified time turn on the dish, and here he is our little puddin ' pop - ready!!
step-14
And so it is in the context!! Turned out very tender, juicy and neprimerno sweet!! Welcome to the table!!
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