Description
Not quite welcomed in salads pineapple, but after trying this for several days indulged in a favorite. Also new for me was the addition of celery. The salad turns out tender, easy. Long can describe their feelings, but let's start the meal.
Ingredients
-
Chicken breast
1 piece
-
Pineapple
1 can
-
The Apium graveolens Dulce
350 g
-
Apple
1 piece
-
Mayonnaise
Cooking
Small cut celery. I went 7-8 stalks.
Cut small pieces of pineapple (I had the pieces already, but I still cut them in half).
Apple cut into thin long cubes (I rubbed for carrots in Korean).
Boiled chicken breast cut into medium cubes.
All mix well, dressed with natural yogurt or mayonnaise, stir again. Our salad is ready!
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