Description
The dough recipe I'm far from dashing 90-h the last century. There was a politician - Alexander Lebed, and so, in some of the magazines it was published an interview with his wife, where she shared this recipe. A good batter the fact that, having prepared it, once you can form the cakes or cake, or pie, and bake. That is, the minimum time you will need, when, especially someone very and want cake - that's how I got in this time, for example!
Ingredients
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Yeast
50 g
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Margarine
1 pack
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Yolk egg
2 piece
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Sour cream
1 cup
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Sugar
4 Tbsp
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Flour
750 g
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Salt
1 tsp
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Water
1 cup
Cooking
To prepare the dough from yeast, Cup water, tablespoon sugar, tablespoon of flour. Put in a warm place.
After 10-15 minutes, when you get to the top of the dough, add in a bowl the margarine (melted, cooled) 2 egg yolks, sour cream, remaining sugar.
Sift the flour, knead the dough, to the hands behind. It took me 750 g, but can go smaller or bigger - depending on the flour. So, just do not need all the flour into the container with the dough sift. I kneaded kitchen machine minutes 8. The dough is very soft and pleasant to work work. Immediately form a pie or pies, whatever your heart desires, and at 190*With put to bake. Proofing is not required.
So, by the way, walked up the dough while I'm stuffing eggs and green onion cut, i.e., for 8-10 minutes.
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