Description

Cheese soup with cauliflower
Sooo tender and flavorful soup! Perfect for those who are watching a figure! Very little cheese and absolutely no butter! Suggest!!!

Ingredients

  • Cauliflower

    150 g

  • Seasoning

    1 Tbsp

  • Salt

  • Cream

    100 g

  • Soft cheese

    100 g

  • Water

    1.5 l

Cooking

step-0
Cabbage divided into florets and rinse, boil for 10 minutes with the addition of ready to roast, drain the broth to leave.
step-1
Cabbage grind in a blender with the addition of a small amount of vegetable stock, pour the mixture into the remaining broth *OK*
step-2
Cream to warm but not boil, dissolve them in cheese (to grate).
step-3
Pour cream-cheese mixture into cabbage soup *DANCE*, keeping the broth on low heat... salt to taste...
step-4
Give everything a good stir and leave on the hot off the stove for 5 minutes. Nice appea!!! I'm actually more fresh herbs sprinkled, but the photograph could not, because the soup comes out very thick and zelenushka immediately tooone in a fragrant soup *BYE*
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