Description
Delicious and healthy, moderately spicy sauce that will come in handy in the post to replace traditional mayonnaise
Ingredients
-
Flour
0.25 cup
-
Bran
0.25 cup
-
Water
300 ml
-
Vegetable oil
4 Tbsp
-
Mustard
2.5 Tbsp
-
Sugar
1 Tbsp
-
Salt
1.5 tsp
-
Lemon juice
0.5 Tbsp
-
Soy sauce
1 Tbsp
Cooking
The flour and bran sifted through a sieve
Dilute a small amount of water and stir to avoid lumps
Then pour the remaining water and bring to boil
All the other ingredients and mix
Beat with a blender
Gradually add warm flour, continuing to whisk for 5 minutes
Cool and serve. Bon appetit!
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