Description
All coffee lovers are offered to enjoy delicious, flavorful and quick to prepare jelly.
Ingredients
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2 Tbsp
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450 ml
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0.5 cup
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2 Tbsp
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3 Tbsp
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Cooking
From the ground coffee and water to make coffee (I used a drip coffee maker)
In cold milk add the starch and mix well.
On low heat bring to boil coffee and a thin stream pour the milk-starch mixture. Stirring constantly, bring the mixture until thick.
Add sugar, spices for desserts (optional, not required), mix well and chill.
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