Description
Light, airy, fragrant how to resist such treats??? Drink and not think about the figure, it will be in excellent condition.
Ingredients
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Jam
4 Tbsp
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Milk
2 cup
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Yogurt
4 piece
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Honey
1 tsp
Cooking
Apricot marmalade from "D arbo" blend it using a blender.
Low-fat yoghurt and milk mix.
Add marmalade and honey. Beat with a mixer for 2-3 minutes on high speed. Pour into cups, let stand in refrigerator 30 minutes. Serve cold.
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