Description
In our family one of the most favorite vegetables is eggplant. Dishes with this vegetable always cook a lot. This is one of the most beloved.
Ingredients
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Eggplant
3 piece
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Tomato
1 kg
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Onion
3 piece
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Soy sauce
4 Tbsp
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Garlic
3 tooth
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Greens
-
Vegetable oil
-
Salt
-
Allspice
Cooking
The use of ripe tomatoes. My make cuts, put in boiling water and remove the peel.
Cut into small cubes.
Cut onion into.
Herbs and garlic chop arbitrarily.
Fry in small amount of vegetable oil onions, almost ready. Then add the tomatoes. Simmer for 10 minutes. Add soy sauce Kikkoman. Salt to taste and pepper.
Turn off the heat, add the greens and garlic, cover with a lid.
Eggplant cut into strips. Sprinkle with salt and leave for 5 mins Then on a small amount of vegetable oil fry on both sides. Allow to drain oil.
In the form of a plate lay layers of eggplant and tomato sauce.
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