Description
Decided to bake niece's 14th birthday this cake. Long he waited for his hour. But when baking, at the most inopportune moment, the cake failed me. For some reason he sat down! What to do? There was not much time to start all over again. In my stash was bought, sponge cakes, and had to steer the situation to use them. What came out of it - ask me to view.
Ingredients
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The cake
1 pack
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Condensed milk
1 can
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Cream
400 g
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Butter
200 g
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Coconut shavings
60 g
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Candy
17 piece
Cooking
Here's a packing sponge cakes helped me out in a bad baking of the dough. Now I will continue to have a stash and all the advice.
As the cakes I already have, I made the custard cream, condensed milk and butter. Blend the softened butter with condensed milk.
Whipped cream separately. Churned without thickener and worried that they would not vzbivayte. My fears were unfounded. All eggs were great!
In butter mass added coconut flakes.
Then gently, parts, put whipped cream with an oil ground.
Cakes than not soaked, as they themselves were wet. Smeared them with cream. Slathered the sides and top. Sent for a few minutes in the refrigerator.
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