Beautician for bride

Description

Finally going to give a complete step-by-step recipe! Beauticians I order constantly, the same do not, select "cosmetics" under the wishes of the customer. This cake was ordered for a bride the bride's parents, so here the gentle tones.

Ingredients

Sour cream

4 cup
Sugar

2 cup
Chicken egg

4 piece
Leavening agent

2 pack
Flour

4 cup
Glaze
Marzipan
Topping pastry
Syrup vanilla

3 Tbsp
Butter

300 g
Cheese

200 g
Condensed milk

1 can
Thickener for cream

1 pack

Cooking

Mix 1.5 cups sour cream, 2 eggs, and a half-two cups of flour, Cup of sugar and the sachet of baking powder. This is one cake. Bake two sponge cake in the form of 20 cm in diameter. Cut each in half. Mix 1 Cup sour cream with syrup and impregnate these cakes.

Bring down the softened butter with 0.5 banks condensed milk, add the cheese and fortifier mix.

Smear the base with condensed milk

Fasten the bottom cake, put the cake together. Bring on the cold so grabbed the cream.

Printed extra seams on the marzipan cake, grease the cake shushenkoe, roll out the marzipan and cover them a cake.

Zastupitel places that didn't get the marzipan.

Lubricates the marzipan milk. Take a pink icing Pettini, mash it up on the Board and with a ruler measure out a strip that will width is greater than height of cake by 2-3 cm Put risucci netting with a ruler.

Glue to the cake, turn down the edge. If the edges are torn, blind them with a drop of condensed milk. Again take out in the cold.

While the cake cools, stick a Hairdryer made of icing different colors.

On the cuffs of the bags, make a few holes (keep the number), pasted "rope", the two ends of the turn is zavyazochki.

Lubricates the top of cake with condensed milk. Arbitrarily decompose cosmetic prinadlejnosti.

In the empty space pour sugar pearls makeup, apply silver powder.

Finally decorate the cake inedible decor - these beads give the cake lightness and conviviality. All put in a box and take out in the cold. Well, or put in the fridge.

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