Description
Pea soup, who doesn't love it! I guess there's nothing tastier! Recipes so many good we know! Meats in the soup always respect! Friends option You will still be offered! Smoked wings on the menu tonight! And satisfying everything will be so nice! Garlic we add fragrant there!
Ingredients
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250 g
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300 g
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300 g
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1 piece
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1 piece
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1 coup
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10 cup
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4 tooth
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Cooking
Products. The number of products are approximate, all at your discretion, who he loves, thinner, thicker and, of course, depends on the size of the pan
First, as usual, boil the peas, I love that he can dissolve into a puree, so it is always soaked in cold water, even for Mistral no exception ( he is generally always in the puree becomes) Cook for approximately 40-60 minutes, depending on your peas
Pea soup when we are ready, cut potatoes
Send the potatoes in the soup (for 10-15 minutes), the potatoes we also love a good boiled
Wings cut at the joints into pieces (I remove the tips)
Chop the onion, carrots to grate
Sauté onions and carrots in vegetable oil
For potatoes with peas are sent to the wings
Next, lay out the vegetable sauté, add salt and cook for 10 minutes
Garlic passed through the press, or finely chop
For a few minutes before end of cooking put a Bay leaf, other spices, pepper, and garlic spread
In the end add chopped dill, wait a minute and switch off proverjaem
Give him a little brew in the pot.
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