Description
Today we have great weather on the street is not hot, the best time to do canning, and I decided on the street, so to speak, in the fresh air.
Ingredients
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3 piece
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5 cup
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1 cup
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3 Tbsp
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150 g
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Cooking
Cut the cabbage petals are arbitrary, but not small. And cook since the boiling 8-10 minutes, and can be 5-8, depending on the varieties of cabbage
At the bottom of the jars put pepper, dill, Bay leaf and fill banks are willing cabbage
Make the marinade: wastruly pour water, vinegar + salt + sugar on the fire until it boils. Then pour the hot marinade banks. The specified number of products for the marinade we filled the 4 liter jar. It all depends on how tight you put the cabbage in the jar.
And roll, in principle, everything is ready.
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